Dec 27, 2024
Applications
Food Packaging: Coated vs Laminated Paper

In the ever-evolving world of food packaging, selecting the right material is crucial for preserving food quality, ensuring safety, and meeting environmental standards. Two popular options that frequently come up in discussions are coated and laminated paper. While they might seem similar at first glance, these materials have distinct characteristics that can significantly impact packaging performance.
Table of Content
- What is Coated Paper?
- What is Laminated Paper?
- Comparison
- Typical Applications
- Smart Packaging Choices: Beyond the Surface
What is Coated Paper?

Coating is formed by pouring a liquid film onto the paper and drying. Coated paper is a type of paper that has been treated with a surface coating, typically made of plastic, or other compounds. This coating is applied to one or both sides of the base paper, creating a smoother, more uniform surface with enhanced properties:
- Improved print quality
- Better moisture resistance
- Enhanced visual appearance
- Increased surface strength
Advantages
- Superior Print Quality: The smooth surface allows for crisp, high-resolution printing, making it ideal for packaging that requires detailed graphics or branding.
- Cost-Effective: Compared to other specialized packaging materials, coated paper offers a balance between performance and affordability.
- Moderate Moisture Resistance: The coating provides some protection against moisture, though not as comprehensive as fully laminated options.
Limitations
- Limited Durability: The coating can be less robust compared to fully laminated solutions.
- Environmental Concerns: Some coatings may complicate recycling processes.
- Moisture Protection: While improved, it's not completely waterproof or grease-resistant.
What is Laminated Paper?

Lamination refers to the application of transparent plastic film to the surface of printed matter by hot pressing. Laminated paper involves bonding two or more layers of paper with a protective film or adhesive. This process creates a more robust material with enhanced protective qualities:
- Multiple layers of protection
- Improved barrier properties
- Greater strength and durability
- Enhanced moisture and grease resistance
Advantages
- Exceptional Barrier Properties: The multiple layers provide superior protection against moisture, grease, and external contaminants.
- Increased Durability: Lamination significantly enhances the paper's strength and tear resistance.
- Versatility: Can be customized for various packaging requirements, from food service to retail packaging.
Limitations
- Higher Cost: The additional processing increases production expenses.
- Recycling Challenges: The multiple layers can make recycling more complex.
- Weight Considerations: Laminated papers are typically heavier than standard coated papers.
Comparison
Characteristic | Coated Paper | Laminated Paper |
Moisture Resistance | Moderate | High |
Durability | Good | Excellent |
Cost | Lower | Higher |
Environmental Impact | Moderate | More Challenging |
Typical Applications
Coated Paper Applications
- Dry food packaging
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| Kraft Paper Rectangular Boxes 880ml_29oz | Kraft Paper Round Boxes Φ15cm 1000ml _ 32oz |
- Bakery boxes
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| Kraft Paper Rectangular Foldable Window Boxes 09 | Kraft Paper Rectangular Boxes 650mL _ 22oz |
- Light Meals and Snacks
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| Kraft Paper Rectangular Light Meal Boxes 02 | Kraft Paper Square Boxes 450ml_15oz |
Laminated Paper Applications
- Temperature Resistance
- Hot foods (up to specific temperature ranges)
- Frozen food storage
- Microwave-safe reheating
- Moisture Barrier
- High-moisture content foods
- Sauces and dressings
- Prepared meals with multiple components






